Sometimes you just have to splurge. And if you like wine and good food, this is a great way to do it.
Check out the Wine Getaway details:
The Coeur d’Alene Resort is hosting an Autumn Wine Weekend Getaway on Lake Coeur d’Alene this Friday though Sunday.
Have you ever heard of Beverly’s restaurant located on the 7th
floor of the Resort? No?
Well then, you’re in for a treat! This restaurant offers a beautiful view of the lake and has a wine cellar with over 14,000 bottles. You can indulge in the distinctive flavors of Beverly’s cuisine paired with Barrister Wines, take a tour of Beverly’s cellar, experience Sommelier Trevor Treller’s signature wine class, and sip on champagne at Dockside’s Signature brunch all this weekend.
Here’s a quick schedule:
Friday, November 16th
4:30pm Deluxe Wine Tasting & Tour | Beverly’s Wine Cellar | 4:30 PM
5 Barrister Winemaker Dinner | Boardroom 5-ABC
This is a unique 6-course menu artfully paired with Barrister Wines to create harmonizing flavors and renowned tastes.
Saturday, November 17th
2:30 PM – 4:00 PM Northwest Wines Tasting Class | Casco Bayview Room
Led by Sommelier, Trevor Treller, the class includes 5 tastings & a light hors d’oeuvre.
4:30 PM Deluxe Wine Tasting & Tour | Beverly’s Wine Cellar
Featuring a light hors d’oeuvre from Beverly’s Restaurant.
5:30 PM Feast at the Grazing Table | Beverly’s Restaurant, Boardroom 5
Featuring Autumn-inspired cuisine, Beverly’s executive chef, Jim Barrett, will create an interactive, seasonal dining event paired with fine wines from the award-winning Beverly’s Wine Cellar.
Sunday, November 18th
9:00 AM – 2:00 PM Dockside Restaurant Champagne Brunch
Features $1.00 Glasses of Champagne with brunch at the Dockside Restaurant
4:30 PMDeluxe Wine Tasting & Tour | Beverly’s Wine Cellar
Featuring a light hors d’oeuvre from Beverly’s Restaurant
Now this sounds like a great way to pamper yourself this weekend. More details can be found here